C'est la Vie by Jennifer Babcock for February 23, 2013

  1. Pc1
    TheDOCTOR  almost 12 years ago

    Not Burned Mona…..CAJUN!

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  2. Idano
    Ida No  almost 12 years ago

    Step one should have been to put water in the pot before putting the pot of dry pasta on the burner on high…Step two should have been to hold off on the 6 martinis until after starting eating…

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    paha_siga  almost 12 years ago

    I have managed to burn boiled eggs.

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  4. Badass uncle sam
    hawgowar  almost 12 years ago

    A French chick that can’t cook? What is the world coming to?

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  5. Marie01 01
    Tantor  almost 12 years ago

    a clv with special effects!

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  6. Thinker
    Sisyphos  almost 12 years ago

    No smoke detector? How about a M. Smokey detector?I almost feel sorry for Mona. Apparently she actually tried to make spaghetti!

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  7. Large msmokey1
    The missing M. Smokey  almost 12 years ago

    The doctor said you smoke too much…

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  8. Louis2
    PoodleGroomer  almost 12 years ago

    She was frying the spaghetti noodles and the corn syrup jar looks just like the corn oil jar.

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    K M  almost 12 years ago

    Once upon a time I was vacationing with friends, one of whom was a woman of Cajun ethnicity. Come her turn to make dinner and she was making spaghetti — for the first time. I came into the house around dinnertime and she asked me, “How long are you supposed to boil spaghetti?” “Oh, I don’t know, eight to ten minutes,” I replied; then, spotting the pot on the stove, I asked, horrified, “How long have you been cooking that?”“About thirty minutes.”Leave it to the other couple’s four-year-old daughter to add insult to injury — in all innocence — by asking “Can we have this again tomorrow night? I like it! It’s cheesy!!”

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  10. Missing large
    ChrisV  almost 12 years ago

    I dunno, I can order a mighty mean pizza myself, lol.

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