Betty by Gary Delainey and Gerry Rasmussen for April 18, 2014

You look it up on the net. Plenty of interesting recipes beside games and football. And I want to be there to see them trying to understand the instructions. (Snicker)

www.bigoven.com :o)

Is that an artichoke he has in his hand? I can think of at least three recipes right off the top of my head.

If heating up frozen food or opening cans is too complicated for you stop by the store’s deli. There is plenty of ready to eat food there.

Mine’s only got three :-)

This opened with one of the best lines I’ve seen in a while.

Everyone has a bit of the mad scientist in them.

The internet has recipes guys. Cooking is chemistry! Go nuts!

Yep, just make a search inquiry with what ingredients you have on hand, and lots of recipes will come up. Works for me, every time!

Dinner is going to look interesting. Hope they remain the protein. Bacon is a good start. Everything goes with it, including brussel sprouts.