Read where one company came up with a rule, 8 hours a days, 1/2 hour for lunch. Most were working 60 hours a week. So they enjoyed the added 17 1/2 hours a week to their lives. That is until the company realized things weren’t getting done.
Manager employee and not the owner.
One could also make a burger at home… with flavor and good ingredients.
So if his shift ended, why is he still there?
NeedaChuckle Premium Member about 1 year ago
Read where one company came up with a rule, 8 hours a days, 1/2 hour for lunch. Most were working 60 hours a week. So they enjoyed the added 17 1/2 hours a week to their lives. That is until the company realized things weren’t getting done.
PoodleGroomer about 1 year ago
Manager employee and not the owner.
Rabies65 about 1 year ago
One could also make a burger at home… with flavor and good ingredients.
CrazyLady Premium Member about 1 year ago
So if his shift ended, why is he still there?