And if it please the court, “Res ipsa loquitur.” These women—I hesitate to call them ladies—an their spouses are directly responsible for the bankruptcy of at least four fast food establishments in Crustwood alone!And Simpsonfan, they would take the napkins in a heartbeat, as well as the TP, hand towels and hand soap from the restrooms. Plus any landscape plants they can easily get into their purses.Have you noticed that some of the Cracker Barrel stores near Crustwood have either stopped putting rockers on the porch or have chained them to the wall? Ever wonder why?One of their favourite stratigems is to eat the entire meal and then complain that wasn’t right or tasted bad, angling for the manager to comp their meal.
i wonder if the bra gets “rinsed” in the macdonald’s restroom…the 21st street macD’s mens room in vabeach is a notorious street bum bathing and laundry facility…ick. pubes stuck to the walls…..caught one washing his clothes in the toilets. ugh.
Ok, I admit I keep fast food salt packets in my glove box, but that is for on-the-road eating. Sometimes they are used because the same chain as where we got them, have neglected to put salt packets in our bag, or we forgot to ask for them.
For a while whenever I ordered Chinese, they gave us more soy sauce then we needed. We would throw the extras in the fridge in the little compartment for stick butter. We had a bottle of soy sauce which was seldom used.One day I was looking for something and opened the butter door to check the compartment. I was met with an avalanche of soy packets.I picked them up and went to stuff them back. Then I looked at them and thought, “why are we keeping these? They well never be used.” So I threw them away. After that, I never bothered to save the extras anymore. I know it is wrong to waste them, after all their are people in China who don’t have soy sau…..HEY, wait a minute!!!
Good Morning Crustwood!IAnd to you SusanSunshine wherever you are!
They charge for extra sauce packets in my area and only give two to three for a 20 piece nugget. When the whole idea of a 20 piece is to share, which I do. Of course Burl and Joy wouldn’t.
Here’s a Penny-ish tip for drive-thru diners: Wait until you’ve paid and are getting your goods before asking for extra condiments, etc. (at those places that have started charging for these). Clerks are reluctant to re-open their registers for these small sales. Why am I thinking like this? Please pass the brain bleach.
Laura Gildwarg about 12 years ago
Morning simpsonfan2, morning, Crustwoodians!
Looks like this one is another re-use. There’s the tail end of a speech balloon in the second panel.
Also it looks as if Joy’s blouse has pink flowers this time — I wonder if she finally actually washed the GBwOF and it faded.
mikie2 about 12 years ago
And if it please the court, “Res ipsa loquitur.” These women—I hesitate to call them ladies—an their spouses are directly responsible for the bankruptcy of at least four fast food establishments in Crustwood alone!And Simpsonfan, they would take the napkins in a heartbeat, as well as the TP, hand towels and hand soap from the restrooms. Plus any landscape plants they can easily get into their purses.Have you noticed that some of the Cracker Barrel stores near Crustwood have either stopped putting rockers on the porch or have chained them to the wall? Ever wonder why?One of their favourite stratigems is to eat the entire meal and then complain that wasn’t right or tasted bad, angling for the manager to comp their meal.
GROG Premium Member about 12 years ago
The fast food joints have got a long way to go to be in your class of cheapness.
InTraining about 12 years ago
Extra chili sause from Wendys is saved around here…. for use on home made chili…. ! ! !
dfowensby about 12 years ago
i wonder if the bra gets “rinsed” in the macdonald’s restroom…the 21st street macD’s mens room in vabeach is a notorious street bum bathing and laundry facility…ick. pubes stuck to the walls…..caught one washing his clothes in the toilets. ugh.
Hussell about 12 years ago
Ok, I admit I keep fast food salt packets in my glove box, but that is for on-the-road eating. Sometimes they are used because the same chain as where we got them, have neglected to put salt packets in our bag, or we forgot to ask for them.
For a while whenever I ordered Chinese, they gave us more soy sauce then we needed. We would throw the extras in the fridge in the little compartment for stick butter. We had a bottle of soy sauce which was seldom used.One day I was looking for something and opened the butter door to check the compartment. I was met with an avalanche of soy packets.I picked them up and went to stuff them back. Then I looked at them and thought, “why are we keeping these? They well never be used.” So I threw them away. After that, I never bothered to save the extras anymore. I know it is wrong to waste them, after all their are people in China who don’t have soy sau…..HEY, wait a minute!!!
Good Morning Crustwood!IAnd to you SusanSunshine wherever you are!
Dry and Dusty Premium Member about 12 years ago
simpsonfan2, I don’t know, those napkins would come in handy at home for wiping up spills.
QuietStorm27 about 12 years ago
They charge for extra sauce packets in my area and only give two to three for a 20 piece nugget. When the whole idea of a 20 piece is to share, which I do. Of course Burl and Joy wouldn’t.
shamest Premium Member about 12 years ago
You know I would charge this group for extras too when they fill a bag full of them or stuff their purse full of them.
Habogee about 12 years ago
I always get an extra cup of hot sauce when I eat at Pollo Loco. It makes a great omelet the next morning.
ChucklinChuck about 12 years ago
Here’s a Penny-ish tip for drive-thru diners: Wait until you’ve paid and are getting your goods before asking for extra condiments, etc. (at those places that have started charging for these). Clerks are reluctant to re-open their registers for these small sales. Why am I thinking like this? Please pass the brain bleach.