The Duplex by Glenn McCoy for January 18, 2021

  1. Grog poop
    GROG Premium Member almost 4 years ago

    Fried luttuce? Can I get an order of fries with that?

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  2. The rat
    Ratkin Premium Member almost 4 years ago

    Lettuce think about it.

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    Knightman Premium Member almost 4 years ago

    I wonder if the Cook caught his apron on fire when he was cooking up the fries and dumped the lettuce in the oil!!!

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    superkrispy  almost 4 years ago

    Seizure salad.

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    joegeethree  almost 4 years ago

    Tempura lettuce is probably pretty tasty with the right dip. Ranch or honey mustard would work for me.

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    vaughnrl2003 Premium Member almost 4 years ago

    Hummmm. There’s a challenge in that. Deep fried lettuce. Crispy and green with a light coating of breading and sprinkled with sugar and cinnamon. For savory fans, sprinkle with pepper flakes and a light coating of ranch dressing.

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    Yakety Sax  almost 4 years ago

    Its the only vegetable or fruit that is never sold frozen, canned, processed, cooked, or in any other form but fresh.

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    mistercatworks  almost 4 years ago

    There’s a specific culinary term for fried lettuce – stringy.

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    WCraft Premium Member almost 4 years ago

    Not too far off from one of my new favorite appetizers – fried/crispy brussel sprouts!

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    the lost wizard  almost 4 years ago

    Just give us a couple of beers and we’ll see if we can forget that remark.

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    Zen-of-Zinfandel  almost 4 years ago

    I’d go with the jalapeno green goddess dressing.

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    Impkins  Premium Member almost 4 years ago

    So that’s what I"m doing wrong!!!!!!!!!!!!! :)

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  13. Stinker
    cuzinron47  almost 4 years ago

    That might work with Kimchi sauce.

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  14. Me
    bobw2012  almost 4 years ago

    Cooked romaine is usually steamed or fried. The chef saves time and uses a quick dip in a deep fryer.

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  15. Quill pen
    Yontrop  almost 4 years ago

    The only thing sillier than fried lettuce is the idea of Eno "watching his cholesterol.

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