Off the Mark by Mark Parisi for February 15, 2012

I hate it when that happens

waste of a perfectly good pie.

Ouch! Hope the burns aren’t 3rd degree.

At what temp. do you set your oven to cook a cream pie?

Picto — Uh oh —good thinkin’.

I think that proves he intended to cream the guy. A custardly deed, indeed. He sure has a lot of crust.

OTOH, a faceful of hot cherry pie is really the pits.

bmonk, funny,yesterday, and I answered you….

Unfortunately, he made mincemeat out of the guy’s face.

And he came to deliver a flower. . . .

B. Kliban demonstrated a cement pie shattering a head like a vase.

It only hurts when he laughs.

lol, I love that he’s on so many monitors from that.

If it was still hot, you would’ve felt it from the pan.