I can’t believe I failed to post my earlier comment sigh! It looks like we’ve got a kettle of jambalaya on the left, the lady in the middle id dicing “trinity” — onions, peppers and celery and the lady on the right is shucking corn. Growing up we had corn fresh out of the garden every summer, lightly blanched and covered in butter. Roasting it on a grill never did anything for me, it had to be blanched.
Rats who have been trained to operate a Ratmobile apparently enjoy zooming around. Who know rats could feel joy. They also apparently experience hope and despair. Who knew!
I was going to say that it’s darn well time for what Luann1212 called Evans’ “classic misdirection play” which is to say, changing plots in midstream. They have spent four days now saying effectively the same thing. Just like all the people at the “Dolloween” party asking if Luann and Gunther were dating: every last one of them! GnK need to start reading “Heart of the City” to see how good pacing and storytelling is done. It’s a sad thing to say because in the 80s and 90s Greg know how to do it.
She’s not going to be around much longer… she’s 92. No matter what, she’s not going to be around much longer. But she’s a sweet character so I don’t GnK will ever allow to age out.
We have a cat like that. A stray, walked right up to us as we were unloading groceries. No collar, no chip, so we took her in. And named her Tuesday because she wasn’t found on a Friday.
When did Mrs. Horner blow out both kidneys? That’s kind of a major development to just drop in casual conversation.
And for someone who never seems to do anything (or that we never see her do) Luann has quite a busy life. Too busy to be wandering around as a “blank slate.”
Actually this is sort of their thing, dropping a storyline at some cliffhanger only to come back to it much later. Luann’s visit to Mrs. Horner picks up a dropped storyline from months ago.
I can’t believe I failed to post my earlier comment sigh! It looks like we’ve got a kettle of jambalaya on the left, the lady in the middle id dicing “trinity” — onions, peppers and celery and the lady on the right is shucking corn. Growing up we had corn fresh out of the garden every summer, lightly blanched and covered in butter. Roasting it on a grill never did anything for me, it had to be blanched.