“English breakfast” – Includes English breakfast tea.
A traditional full English breakfast includes bacon (traditionally back bacon), fried, poached or scrambled eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages, and baked beans. Black pudding, bubble and squeak and hash browns are often also included. In the North Midlands, fried or grilled oatcakes sometimes replace fried bread.
The food is traditionally served with a mug of tea; more recently coffee is an alternative.
As nearly everything is fried in this meal, it is commonly called a “fry-up”. As some of the items are optional, the phrase ‘full English breakfast’ often specifically denotes a breakfast including everything on offer.
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Bubble and Squeak -
Bubble and squeak is a traditional English dish made with the shallow-fried leftover vegetables from a roast dinner. The main ingredients are potato and cabbage, but carrots, peas, Brussels sprouts, or any other leftover vegetables can be added. The chopped vegetables (and cold chopped meat if used) are fried in a pan together with mashed potatoes or crushed roast potatoes until the mixture is well-cooked and brown on the sides. The dish is so named because it makes bubbling and squeaking sounds during the cooking process. It is often served with cold meat from the Sunday roast, and pickles or brown sauce, or as an accompaniment to a full English breakfast.
England – “Fry Up”
“English breakfast” – Includes English breakfast tea.
A traditional full English breakfast includes bacon (traditionally back bacon), fried, poached or scrambled eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages, and baked beans. Black pudding, bubble and squeak and hash browns are often also included. In the North Midlands, fried or grilled oatcakes sometimes replace fried bread.
The food is traditionally served with a mug of tea; more recently coffee is an alternative.
As nearly everything is fried in this meal, it is commonly called a “fry-up”. As some of the items are optional, the phrase ‘full English breakfast’ often specifically denotes a breakfast including everything on offer.
XXXXXXXXXXXX
Bubble and Squeak -
Bubble and squeak is a traditional English dish made with the shallow-fried leftover vegetables from a roast dinner. The main ingredients are potato and cabbage, but carrots, peas, Brussels sprouts, or any other leftover vegetables can be added. The chopped vegetables (and cold chopped meat if used) are fried in a pan together with mashed potatoes or crushed roast potatoes until the mixture is well-cooked and brown on the sides. The dish is so named because it makes bubbling and squeaking sounds during the cooking process. It is often served with cold meat from the Sunday roast, and pickles or brown sauce, or as an accompaniment to a full English breakfast.