Aunty Acid by Ged Backland for June 30, 2021

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    jmworacle  over 3 years ago

    Of course, that “friend” may have “doctored” them.

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  2. Blunebottle
    blunebottle  over 3 years ago

    I wouldn’t wait for you to leave the room. One friend of mine purposely doused his fries with vinegar as soon as they arrived. It wasn’t that he liked vinegar, he just knew that I didn’t and wouldn’t steal his fries.

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  3. Beaker
    JDP_Huntington Beach  over 3 years ago

    I usually get fries with my meal. I hate fries….but it is a small sacrifice to keep my pastrami bacon burger from the thieving masses….

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    Troglodyte  over 3 years ago

    Way to keep that butt in “shape”, Aunty!

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    karlykru Premium Member over 3 years ago

    Way to pat yourself on your back, Aunty and forgetting your friend spent more than a dollar for those fries!

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    dflak  over 3 years ago

    I generally skip the fries. I remember when they used to be crispy and tasted good. Either my taste has changed or they found a more economical (cheaper) way of making them that makes them less tasty.

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    gopher gofer  over 3 years ago

    since those look like they’re mickey D “fries” she’s more than welcome to them…

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  8. Marvin
    Marvin Premium Member over 3 years ago

    Rumor around Liverpool is that you are known to steal both.

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  9. Wizanim
    ChessPirate  over 3 years ago

    You can bet your Ѡom dollar on that…

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  10. Stinker
    cuzinron47  over 3 years ago

    If you weren’t so cheap you wouldn’t need to steal them.

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    Lady loves a joke  over 3 years ago

    I blame it on the fries, for being so delicious!

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    dflak  over 3 years ago

    My first job was at the food concession stands at an amusement park. To be able to “turn” the meal quicker, we would pre-cook the fries to get them cooked all the way through. Then when the customer ordered them we’d dunk them in the 9,000 degree Fahrenheit oil and scald them into crispness.

    They actually tasted good. Of course I was an early teenager at the time and ANY junk food tasted good. If I ate now what I ate then: (a) I’d weigh 300 pounds based on sheer calories (I ate 6 meals a day) and (b) I’d die of a heart attack either from the fat or sugar contents of the diet in a matter of weeks.

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    Fiammata  over 3 years ago

    Me, too.

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