Baldo by Hector D. Cantú and Carlos Castellanos for August 02, 2015
August 01, 2015
August 03, 2015
Transcript:
Tia: Let me give you a cooking lesson. Gracie: Hold on! Gracie: Tia Carmen, we're not cooks! Gracie: We're practitioners of the culinary sciences! Tia: Goodness! That sounds like a high paying job!
Templo S.U.D. over 9 years ago
One more thing is missing. No, not hair nets. Toques!
NeedaChuckle Premium Member over 9 years ago
Cooking is a science, especially baking bread. I use scales instead of volume for measuring.
gammaguy over 9 years ago
Higher paying? Not likely. You get a fancier title in lieu of better pay..Remember when “sanitary engineers” were known as “janitors”? Change in title didn’t come with a raise, but was in place of one.
Comic Minister Premium Member over 9 years ago
Agreed Carmen.
Masterdrail over 9 years ago
It’s all in the attitude.
mggreen over 9 years ago
She is so very cute!
barister over 9 years ago
I agree baking is more technical than cooking. There is no save for cake falls or uncooked insides of muffins. But, there are “save and salvage” methods for most meats and just about any main dish.
Also, now I know that Gracie is a wee bit weird. What kid keeps lab coats in their closet?? Gracie es una nina muy extrana. Madre Mia!