Cathy Classics by Cathy Guisewite for November 20, 2011

  1. Violet bay
    LiviaBay  about 13 years ago

    What no corn bread stuffing?

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  2. Frankenaaron
    NE1956  about 13 years ago

    Mom probably might give them a try if she had a little more encouragement.

     

    Turducken for us this year. (Thank you Chuck Hughes, Chef in Montreal). Still working on the stuffing though. I’ll have to reread this later to see if any of Mom’s stuffing ideas are okay.

     

    Morning Susan —me too! Morning gobblinup after church. Afternoon MOM!

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    O-Kay  about 13 years ago

    Yum! Other than we use brown bread, that’s EXACTLY how I make my stuffing and it’s raved about every year! And why do people keep wanting to mess with tradition anyway…

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  4. Cathyfacepalm
    lightenup Premium Member about 13 years ago

    I just can’t do it. I love “traditional” stuffing, and I look forward to eating it on Thanksgiving. While some of the others sound good, Thanksgiving should only be for what is tradition for you. You have the other 364 days to try something new. And maybe then you can make that your new tradition.Hello everyone! @ GsMom – I can’t believe you got a Christmas card already! The “get it done early” gene must run in your family. :-) @ Aaron – Turducken sounds good. That’s nice of you to make this for your firebuddies. I’m sure they appreciate it. Hope you all have a good Sunday! Gotta go get some things done today, so I’ll have to finish the rest of the comics later.

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  5. Heart2
    Josie718  about 13 years ago

    she never should have told them what she was going to do and just do it…

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    darlindumbo2  about 13 years ago

    Yes! Whatever brings back happy memories!!

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  7. 00160008
    Koolfunkygrrl  about 13 years ago

    Just stick with the traditional stuffing..love my mom’s..yummy :)..also gots to have sweet potatoes w/ 4 cheeses and yukon gold potatoes w/ cream and chives…ok now I’m hungry……..lol………..Hope all ye Cathy are having a great Sunday!…go Esks go!!!!

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  8. Cathy aack
    lindz.coop Premium Member about 13 years ago

    WOW!! Thanks everyone — I thought I was the only person in the world that still uses the traditional stuffing. I only do it once a year, so I do it traditional — and my husband and I still love it.

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