Ginger Meggs by Jason Chatfield for February 11, 2010

Ace! I get to learn a bit more Strine!

Well it’s a little late for that advice, I lick knives all the time.

Hi Joe,

Thanks for reading.

This one’s a guide to “Aussie Slang”, not “British Slang” - They’re a very different country to Australia. It’s been a long time since they colonised. Like they did in America.

This should be interesting, I’m sure.

does it mean he can’t see over the crowd?

well if it is rugby or soccer, i’m certain all the rowdies are standing so he can’t see a thing

Shouldn’t this be lesson 3? Not that I’m keeping count or anything… whistles nonchalantly

Then again, I guess I should know better after the kidwise series :)

LuvH8 said, about 11 hours ago

Well it’s a little late for that advice, I lick knives all the time.

Me too… you just have to remember not to curl your tongue around the sharp part.

Your stomach should be choker of broccoli quiche, Ginj.

Did I do it right?

Thank you for the advice rac0308, It’s the slicing my fingers and dropping the knife near (thankfully) my bare feet that tends to be the challenge.