Benitin y Eneas by Pierre S. De Beaumont and Bud Fisher for March 19, 2015

  1. My boys
    woodworker318  over 9 years ago

    Good morning Vagabonds.

    Last night we went out to dinner and I had a sirloin steak and was it good. It was so big that I only ate half of it and brought home the rest to have for supper tonight. Not bad for something for free. There are a couple of places around that do that.

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    arye uygur  over 9 years ago

    Good morning, Vagabonds. Passover is in 2 weeks – too early to get rid of the foods with hametz (leaveng), but I have a lot of crackers, etc. too eat before then. The food that’s sealed I can at least put in the cupboard and tape the cupboard up.

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  3. Rick
    davidf42  over 9 years ago

    Morning, Village!

    Supposed to rain all day again today.

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  4. Large pumpkin in window
    Dkram  over 9 years ago

    Good morning Vagabonds..It’s dark out there, sunrise is just before 7, however I can see one of the wind tower lights across the way..Well, it’s going to another slow day, so I wish you all the best day you can have..ttfn

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  5. 150606 petunias 003
    MontanaLady  over 9 years ago

    Good Morning, Vagabonds,

    Well, tomorrow is our big day………….the NC gang flies in tomorrow night. We have a very busy airport…………..three flights leave in the morning (6 a.m.-ish), one returns and leaves for Salt Lake City around 1 p.m., and later in the evening 3 return. Busy! We get United, Delta and Alaska airlines. :))

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  6. Silverknights
    JanLC  over 9 years ago

    Good morning, Vagabonds.

    Rita, that sounds like the airport in my home town of North Bend, OR.

    I made a chocolate cake for today’s fellowship luncheon. This morning I will pick up some fresh raspberries to put on top.

    No rain yesterday, but still a little cloudy.

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