Real Life Adventures by Gary Wise and Lance Aldrich for March 17, 2015

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    kcycrs  over 9 years ago

    In France, it would be considered a delicacy.

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    captainofgondor  over 9 years ago

    I’m thinking he saved it since, oh, July of 1969?

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    BearsDown Premium Member over 9 years ago

    A fine Saint Paddy’s Day tradition, the Hurling ’o the Green!

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    albzort  over 9 years ago

    Properly packaged cheese lasts a long time. A few weeks ago I enjoyed a hunk of cheddar that I bought in the summer of 2013 — and it was 11 years old when I bought it.

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    pschearer Premium Member over 9 years ago

    Green on cheese is OK; fuzzy, not so much.

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    She Mc  over 9 years ago

    I prefer green beer!!

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    hippogriff  over 9 years ago

    sphinx wormwood: Considering Patrick worked mainly in Ulster, it might not be a colorist error.

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    neverenoughgold  over 9 years ago

    Just scrape the green or the fuzz off! It’ll be just fine underneath…

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    Sky_Shachaq  over 9 years ago

    If she eats that she might be joining St. Patrick in Heaven.

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