La Cucaracha by Lalo Alcaraz for February 04, 2018

does it have kimchi and galbi beef?

I’d like to see there menu.

I’m sure it all has a bit of kick.

Korean-Mexican fusion has become popular enough to have a Wikipedia page. And there is a street truck with this specific name.

.https://www.tacokwondo.com/

Dude please do a better job of drawing the meat on the grill, I love tacos.

You don’t know hot until you have eaten kim-chi made with those long white radishes. pretty awful, for my taste.