Adam@Home by Rob Harrell for November 24, 2010
November 23, 2010
November 25, 2010
Transcript:
Adam: Come on, Adam. You can do this nothing to fear. It never hurts to try something new. Even if it does have turnip greens and tofu. You want to be a good example for the kids. Clayton: Dad, your plate's over there. Adam: Why don't you taste it first, and let me know what you think?
dante.deangelo about 14 years ago
Turkey is on the horizon my friend. Be strong. Hot sauce will help.
Aries1776 about 14 years ago
Royal Food Taster? Methinks Adam doth have delusions of grandeur.
ejcapulet about 14 years ago
I can tell you what he did to deserve this: he turned himself into a tub of goo with the cholesterol of a can of Crisco.
I don’t have enough fingers or toes to count the kinds of tofu I’ve had experice with, but I can count on one hand the kinds I liked - some of it is unholy nasty. Turnip greens, though, can be pretty good.
NE1956 about 14 years ago
Well that’s not gonna happen!
magnamax about 14 years ago
I see tofurkey (ugh) in your future.
Olfarto about 14 years ago
Gotta love the evocativeness of the “SPLORP!” sound the spooned “food” made.
ursen1 about 14 years ago
We were going to try tofu in our house once. Even my other half couldn’t bring herself to fix it. It sat like a caged beast in, snarling at us from the depths of the refrigerator until we finally had to get rid of it. Far easier has it been to give up frenchfries and mashed potatoes and gravy than eat that ugly stuff.
12since76 about 14 years ago
Tofu can be OK in the right dish. It’s a staple in sukiyaki and miso soup and not bad. However, for the holidays, give me meat!
Destiny23 about 14 years ago
There’s nothing wrong with vegetarians – cows are vegetarians, and they taste GREAT!!!
never_use_spaces_ about 14 years ago
I agree Destiny23 chickens are vegetarians and they taste great to!!