The Knight Life by Keith Knight for February 01, 2019

  1. Missing large
    Ian Sorensen  over 5 years ago

    Too British probably but surely “Better a raccoon’s lavatory than a tycoon’s laboratory” would be cuter?

     •  Reply
  2. Ignatz
    Ignatz Premium Member over 5 years ago

    I wonder where this guy thinks the other vegetables come from.

    They have a lot of artificial chemicals, but they aren’t actually made in a laboratory.

     •  Reply
  3. Images
    banjoAhhh!   over 5 years ago

    How true; McDonald’s at one point called the people that design their menu “food engineers”. Now the little-known fact: The “food engineers” were so named because they literally engineered “food” derived from various chemicals dug up mines in Chile and Burma. A strict vegan could eat anything on the menu without devouring either a meat or a vegetable. The makers of veggie burgers and other vegetarian meat substitutes use the pioneering work of McDonald’s to produce their “food.”

     •  Reply
Sign in to comment

More From The Knight Life