Andy Capp by Reg Smythe for March 23, 2011

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    Edcole1961  over 13 years ago

    Well, it was either that or Pollock flambé.

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  2. What has been seen t1
    lewisbower  over 13 years ago

    I was clued in early by the smoke detector.

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    kab2rb  over 13 years ago

    This time the comments are funnier then the strip. Andy at least wasn’t real burnt offerings.

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    jtviper7  over 13 years ago

    Just put some Malt Vinegar on it…

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    gofinsc  over 13 years ago

    Andy might prefer Malt Liquor.

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    Wildmustang1262  over 13 years ago

    Hey Andy! Do not spit out of your mouth while you chew. Tch!

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    Number Three  over 13 years ago

    Yet another remark about Flo’s cooking.

    LOL xxx

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    jpozenel  over 13 years ago

    Some tartar sauce for the fish and lot of ketchup for the chips might help.

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    COWBOY7  over 13 years ago

    I saw it coming, too.

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