Over the Hedge by T Lewis and Michael Fry for December 05, 2020

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    jmworacle  about 4 years ago

    Or Hogwarts’s.

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    alien011  about 4 years ago

    “They’re made by Unicorns in a hollow log…” ok, not gonna eat that anymore.

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    Purple People Eater  about 4 years ago

    INGREDIENTS: Enriched Bleached Wheat Flour [Flour, Reduced Iron, B Vitamins (Niacin, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid)], Water, Sugar, Corn Syrup, High Fructose Corn Syrup, Partially Hydrogenated Vegetable and/or Animal Shortening (Soybean, Cottonseed and/or Canola Oil, Beef Fat), Whole Eggs, Dextrose. Contains 2% or Less of: Soy Lecithin, Leavenings (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, and Monocalcium Phosphate), Modified Corn Starch, Glucose, Whey, Glycerin, Soybean Oil, Salt, Mono and Diglycerides, Polysorbate 60, Corn Starch, Sodium Stearoyl Lactylate, Natural and Artificial Flavor, Sorbic Acid (to Retain Freshness), Xanthan Gum, Cellulose Gum, Enzyme, Wheat Flour, Yellow 5, Red 40.

    People actually eat this? And feed it to their kids?

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    Ellis97  about 4 years ago

    Wait till they see where hot dogs come from.

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    gokarDun  about 4 years ago

    Love to see and hear Paul Hollywood critique a twinkie.

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    Andrew Sleeth  about 4 years ago

    Well that’s a pile of crap! The French would never stoop to anything so low as making a Twinkie.

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    WCraft Premium Member about 4 years ago

    You mean…they’re not?

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    Breadboard  about 4 years ago

    RJ pay no attention to the process … just eat ;-)

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    Impkins  Premium Member about 4 years ago

    I’m with RJ! lalalalalalalalalalalalalalalalalalalala. I can’t hear you!!!!!!!!! :)

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    bobw2012  about 4 years ago

    But where are Twinkies made?

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    oakie817  about 4 years ago

    i actually ate a twinkie today…honest

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