I’m sure there are many unhealthy options for food in Japan, but not as many as America has. I posit that the majority of Japanese food products are much healthier and contain lesser or no preservatives and banned/cancer causing ingredients.
February 12, 2016
Space_cat about 1 hour ago
I’m sure there are many unhealthy options for food in Japan, but not as many as America has. I posit that the majority of Japanese food products are much healthier and contain lesser or no preservatives and banned/cancer causing ingredients.