Frazz by Jef Mallett for May 17, 2022

Huh. I usually get the shakes if I’m coming off a sugar high. As I recall it from the distant past…

Just try aiming a gun right after eating sugar-frosted corn jitters.

Chocolate-frosted sugar bombs, more like. “You know why you shake like that? Vitamin deficiency, I bet.”

I bet they don’t

There was a German biathlete, some years ago, who was famous for not wearing gloves, even at temps nearing -20°C; I wonder what kind of blood circulatory system he has.

Some of those “guys” are women.

Likely the same cereal that makes Calvin’s Chocolate Frosted Sugar Bombs. The extra milk does not go to waste.

“Sugar-Frosted Corn Jitters”! I like it. Waterson all but drove the real Chocolate Frosted Sugar Bombs (Cocoa Puffs) out of existence with his vitriol.

Of course, for the record, I only eat a bowl of sugar covered cereal about once every two weeks — my morning staple is store brand cheerios or shredded wheat.

The Finns invented it during the Russo-Finnish war of 1939 – 1940. They nearly beat the Russians wearing their white camouflage and skiing all over.

Calvin, is that you?