There was a place called Totos pizza in Daly City. When you walked in you could see the chefs throwing pies. I thought it was amazing, but never had the desire to try that myself
There’s a certain amount of dexterity required in twirling pizza dough. I’ve tried it and have more or less succeeded upon occasion, though I usually ended up with holes in it. Now, when we have pizza, I use a rolling pin. Safer for everyone, especially me.
Templo S.U.D. almost 2 years ago
better clean up the kitchen, Peter, before dear mother Andrea comes in with a shock
C almost 2 years ago
Pizza fans
The Reader Premium Member almost 2 years ago
Luigi’s, home of the pre-sliced pizza!
monya_43 almost 2 years ago
Looks like the pizza dough hit the fan. ;-D
KEA almost 2 years ago
I’ve never actually seen that done (properly)… I’d like to
mindjob almost 2 years ago
There was a place called Totos pizza in Daly City. When you walked in you could see the chefs throwing pies. I thought it was amazing, but never had the desire to try that myself
Just-me almost 2 years ago
There’s a certain amount of dexterity required in twirling pizza dough. I’ve tried it and have more or less succeeded upon occasion, though I usually ended up with holes in it. Now, when we have pizza, I use a rolling pin. Safer for everyone, especially me.
megerkey almost 2 years ago
Yea,they have ceiling fans, but they are much higher.
Stephen Gilberg almost 2 years ago
Reminds me of Beavis and Butt-head on the late shift at Burger World.
flyintheweb almost 2 years ago
Ok, that is literally laugh out loud funny