Cul de Sac by Richard Thompson for July 12, 2022

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    Templo S.U.D.  over 2 years ago

    know of any huge edible flowers? well, there’s the sunflower, but we eat its seeds in the center around the petals

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  2. Smokeystover  2
    gbars70  over 2 years ago

    Looks like a boutonniere Dracula would appreciate.

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  3. Louis2
    PoodleGroomer  over 2 years ago

    Feed me Petey.

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    6turtle9  over 2 years ago

    Good ol mom, taking it in stride. I wonder if Petey knows there are all manner of bugs living on his person right now.

    https://theconversation.com/life-on-us-a-close-up-look-at-the-bugs-that-call-us-home-25754

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  5. Thinker
    Sisyphos  over 2 years ago

    What does Petey hear that leads to his remark in panel 3? Chop! Chop! on the kitchen chopping block, preparing to boil and then drench the “flower stem” sections in melted butter? Maybe sprinkle with grated cheese?

    How does one prepare a Wild Artichoke for dinner (I have personal experience sighting and photographing the Wild Artichoke, but none in making food of it)?

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