Half Full by Maria Scrivan for October 30, 2022

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    some idiot from R'lyeh Premium Member about 2 years ago

    Buy a book, I think, which doesn’t really need to optimise search terms in the same way.

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    Dobber Premium Member about 2 years ago

    That’s what I hate about food blogs. It’s all that bla bla bla and endless pictures of the same thing. Just show the recipe already.

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    Zebrastripes  about 2 years ago

    Endless scrolling….ridiculous!

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    mrsdonaldson  about 2 years ago

    You’ll never find one. So annoying.

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    goboboyd  about 2 years ago

    Upcycled Vintage Potions app. Mostly just add Sea Salt Caramel.

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    JoshHere  about 2 years ago

    The yellow avocados with red pits look good

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    Ed The Red Premium Member about 2 years ago

    Blame recipes with long intros on Google. And, well, yourself.

    When you searched for “Lemon Meringue Pie recipe,” you got one with a long introduction because Google assumes any short article is junk. Google prefers articles that are at least 300 words, and more is better. Just the the recipe would be a couple of hundred words at most – anything that short won’t appear at the top of a Google results list.

    But there’s more to it than that. On the Internet, as in real life, people expect to be paid for their work. When you go to a website to get a recipe, you’re paying for it by looking at advertising. The long introductions make room for more ads so the writer gets some compensation.

    Want to find recipes without long intros? Buy a cookbook. The author gets paid in real money and everyone wins.

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    jbarnes  about 2 years ago

    Use AllRecipes.com. It is an online cookbook with reviews an without the blog. You do have to actually read the reviews, though. Sometimes those well reviewed recipes have a major change suggested by a substantial number of reviewers – so they are really reviewing the modified recipe rather than the original.

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