Living in an area where it was free range cattle, we often found salt licks around when we wandered the hills. We would often break a small chunk off to take with us. Not once did we ever consider who, or even what may have licked it prior to our samplings.
ᴮᴼᴿᴱᴰ2ᴰᴱᴬᵀᴴ over 1 year ago
I’ll bet Duane had a taste
GROG Premium Member over 1 year ago
Thanks a lot!
TonysSon over 1 year ago
Is that block iodized ? Rory has high standards.
ᴮᴼᴿᴱᴰ2ᴰᴱᴬᵀᴴ over 1 year ago
it’s pink – is it Himalayan?
Zebrastripes over 1 year ago
LOL! Too funny!
TMMILLER Premium Member over 1 year ago
Living in an area where it was free range cattle, we often found salt licks around when we wandered the hills. We would often break a small chunk off to take with us. Not once did we ever consider who, or even what may have licked it prior to our samplings.
Frank Burns Eats Worms over 1 year ago
There might be a tongue of bacteria on that thing.
Impkins Premium Member over 1 year ago
Makes you wonder. Have Karl try it first. :)