At almost 65 years old, I recently tried squid for the first time, as part of a dish that contained various kinds of seafood. I found it to be rubbery and flavorless (well, maybe the ink would have given it some taste, but that wasn’t part of the recipe). Glad to discover I haven’t been missing anything.
Jml58 about 2 months ago
That is what the locals tells the tourists.
Carl Premium Member about 2 months ago
If I ate only “haute cuisine” I’d probably lose all that extra weight.
markkahler52 about 2 months ago
I’ll be down at the local KFC!!
HappyDog/ᵀʳʸ ᴮᵒᶻᵒ ⁴ ᵗʰᵉ ᶠᵘⁿ ᵒᶠ ᶦᵗ Premium Member about 2 months ago
Q: How do you know that you don’t like it if you’ve never tried it?
A: I’m allergic to ink!
akachman Premium Member about 2 months ago
Gross and sad. Go vegan.
terrapin6000 Premium Member about 2 months ago
Ewwww that sounds awful
c001 about 2 months ago
How did they get hold of our cafeteria menu?
oakie817 about 2 months ago
i used to love calamari until they discovered that squids, besides being very intelligent, have dreams when they sleep…
paullp Premium Member about 2 months ago
At almost 65 years old, I recently tried squid for the first time, as part of a dish that contained various kinds of seafood. I found it to be rubbery and flavorless (well, maybe the ink would have given it some taste, but that wasn’t part of the recipe). Glad to discover I haven’t been missing anything.