For Better or For Worse by Lynn Johnston for June 07, 2009

Oh…my…god…what…a…waste. Salt isn’t a crucial ingredient.

It may take over the backyard.

oh no the blob 2009

That was the yeast of her worries.

Hey is this how Lio created that blob that he was walking around yesterday.

LOLs! Oh man! It is so bleeping funny!

So the trash has a yeast infection?

Reminds me of “I Love Lucy” and the loaf of bread that trapped her in the kitchen!!!

I have a friend who has often made me some bread from her bread machine and she never adds salt. I just accept the bread and sprinkle a bit of salt on it before eating it. No biggie.

Eight to twelve loaves every week for years. Yes you forget the salt once in a while. Make bread pudding, crumbs, salt the bread, never throw good food out.

@cleokaya, obviously you have never made saltless bread.

LMAO - this was hilarious! @EdCole, nice pun too! ;)

Ash - you are right. I make bread all the time, but have never forgotten to add the salt. With all these comments, I will make a point of continuing to add salt. LOL

Just wondering–did Elly say “D’oh!” when she realized she forgot the Salt??

Many things get ruined by too much or too little salt. YUCK!!!

Absolutely the best.

hehehe i Made my first sweet rolls this weekend, I can just imagine the bread blob growing and the look on Micheals face as he watched it.

heh, both Swedish and North-Italian bread is normally saltless. Can’t stand the stuff. The Italians have oil and salt to dip the bread in, usually, but the Swedes just basically dislike salt bread.

Wow, howtheduck, what incredible sarcasm. I’m amazed you even read the comics with such a condescending attitude… or do you just hang out waiting to put people down with your “wit”?

Return of the Blob!

I’m surprised Michael didn’t have his friends come over to see that !