Over the Hedge by T Lewis and Michael Fry for July 07, 2012

  1. Not quite 70
    unnormal  over 12 years ago

    For some reason this strip reminds me of traveling through the South, stopping at a Waffle House, looking at the menu, and inquiring, “Do you have any vegetables?”“Sure,” she said, “we have french fries!”She didn’t think to mention ketchup.

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  2. Pretty girl
    onetrack0246  over 12 years ago

    The South has real vittles good for the Soul !!!!!!

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  3. Clouseau
    el8  over 12 years ago

    sounds kosher to me

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  4. Missing large
    vwdualnomand  over 12 years ago

    why do we call pickled cucumbers, pickles? but, if we pickle anything else, we call it pickled [food], and, wasn’t the original intent of pickling was to extend the shelf life of that food.

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  5. Missing large
    James Krauss Premium Member over 12 years ago

    Mmm…salty snacks…

    I wonder if RJ is referring to the four basic food groups (at least when I was a kid)?Things on sticksBrightly colored treatsSalty snacksChocolate

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