Diamond Lil by Brett Koth for January 24, 2011

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    Charles Evans Premium Member over 13 years ago

    Yummy, eating some animals poison filter with grilled onions. Can’t wait.

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    Coyoty Premium Member over 13 years ago

    “We also have some kidney pie…” “I thought those EMTs at the next table were here to have dinner, not deliver it.”

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    ChukLitl Premium Member over 13 years ago

    Possum liver with green onions. Try it.

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    Dry and Dusty Premium Member over 13 years ago

    I love liver and onions! Wonder if I’ll ever be able to look at it the same way again though? LOL!

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    bkoth  over 13 years ago

    The last cooking job I ever held was at a French cafe, where I had to stand at a flat grill and fry liver and onions - for my entire shift each night.

    I quit that job.

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    starlilies  over 13 years ago

    @ Brett - sounds awful! How long did you last? My mom used to fry liver and felt that having tons of onions cooking with it would mask the smell. Not for days…

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    bkoth  over 13 years ago

    I think I lasted a whole two weeks.

    I still can’t stand that smell.

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