The Dinette Set by Julie Larson for July 21, 2014

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    Last Rose Of Summer Premium Member over 10 years ago

    Very conscious of carcinogens yes, saturated fat no. Also calories, sugar, processed foods, foods loooong past their expiration date, food bought at Dollar Dump, food from manufactures you’ve never heard of, food that………

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  2. Cat29
    x_Tech  over 10 years ago

    Aren’t carcinogens one of the main ingredients of hot dogs?Can’t have a tasty dog without them.

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    mikie2  over 10 years ago

    Looks like Dale has the first one extremely well-done. Nothing good here.

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    Barker62  over 10 years ago

    I only use fresh ingredients for my home-made sausages. No carcinogens or poly whatever you call it’s in them. BTW, anybody got a dog or hamster or little kid they don’t need anymore…..? LOL!

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  5. Sammy on gocomics
    Say What Now‽ Premium Member over 10 years ago

    I’m sure those are organic, vegetable, tofu dogs. (ha!)

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    loveslife  over 10 years ago

    No they are hot dogs made in china from the carp they are feeding pig/ chicken whatever..

    They should worry about their cholesterol, that’s what the Dr. told them ,not carcinogens.I sure wouldn’t want to be their Dr. I wonder how often they change Dr.s because they don’t like or want to hear what their health is like…..

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    shamest Premium Member over 10 years ago

    you two are just complaining to complain. You will eat anything. Also it is July and your first BBQ really ?

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  8. Hobo
    MeGoNow Premium Member over 10 years ago

    Of course they like them boiled. Those girls have only ever known limp wieners. (And not the plump ones, either.)

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  9. Tvman
    gmforde  over 10 years ago

    Hot dogs could give you cancer from the junk inside them, not from being burned. Fire is fire, no matter what the source is. My head hurts…

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    vldazzle  over 10 years ago

    Even I enjoy a normal hot dog occasionally at an event, but when I buy them, it’s the healthier non-cured kind (no nitrates) and just grill them indoors on my electric grille.

    I’m still trying to eat partially vegetarian now that that year is done, but I can make my healthy pizzas with real part skim cheeses and uncured pepperoni (convinced my store to stock Fiorucci). I just posted on their FB page.

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