Pearls Before Swine by Stephan Pastis for March 28, 2012
March 27, 2012
March 29, 2012
Transcript:
Guard Duck: How's it going, sir? Pig: Not good, l'il Guard Duck. I'm having friends over for lunch and I can't get the mayonnaise lid loose. Noise: BLAM!! Guard Duck: It's loose now, sir. Pig: Well, now, that's a handy-dandy kitchen device.
Well, if one method doesn’t work, might as well try another. This is kind of overkill though, wouldn’t you say?