Eating gluten will not trigger gluten intolerance. The reason for the autoimmune reaction is unknown. If gluten triggered it, I would have gotten a bad case a looong time ago. High fructose is almost identical in composition to sugar. Neither are health foods, but small amounts are not going to affect most people. Why is there so much outrage now over h.f. corn syrup, but so little over sugar, which is the same thing? Just another case of media hype obscuring the reality.
Eating gluten will not trigger gluten intolerance. The reason for the autoimmune reaction is unknown. If gluten triggered it, I would have gotten a bad case a looong time ago. High fructose is almost identical in composition to sugar. Neither are health foods, but small amounts are not going to affect most people. Why is there so much outrage now over h.f. corn syrup, but so little over sugar, which is the same thing? Just another case of media hype obscuring the reality.