Wizard of Id by Parker and Hart for January 04, 2022

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    C  almost 3 years ago

    Overdue

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    momofalex7  almost 3 years ago

    Good luck getting a waiter (or hot food).

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    suv2000  almost 3 years ago

    Why aren’t they smoking they’re in the smoking section

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    rshive  almost 3 years ago

    Sounds like the two of you need some encouragement.

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    Pedmar Premium Member almost 3 years ago

    Something similar happened to me in a small, North Carolina town in the heart of tobacco-growing country, back in the 90s. I was asked if I wanted the smoking or non-smoking section. I said non-smoking, so they led me all the way through the restaurant to a tiny, undecorated room way in the back.

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    GiantShetlandPony  almost 3 years ago

    Looks good to me. Then again, I don’t smoke, nor do I want to be bothered by the nasty smell when I eat.

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    jagedlo  almost 3 years ago

    Interesting decor in this restaurant…

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    Count Olaf Premium Member almost 3 years ago

    Maybe it is time to quit… as in, take a hint, stinky.

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    Wizard of Ahz-no relation  almost 3 years ago

    I remember when I was a kid the ‘non-smoking’ section was a small area at the back ,usually with a view of the kitchen, then as time s changed the smoking section became the small section and now it’s goen entirely. YAY

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    mgl179  almost 3 years ago

    Just switch to pot, it’s all the rage now

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    ellisc  almost 3 years ago

    Way past time for busybodies to stop harassing those who choose to continue smoking. It’s their personal business and nobody elses!

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    vaughnrl2003 Premium Member almost 3 years ago

    Bone appetite.

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    John Leonard Premium Member almost 3 years ago

    Count your blessings, I’d put it out in the middle of the street.

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    Zebrastripes  almost 3 years ago

    The Dungeon Dining experience…will leave you cold….

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    Amra Leo  almost 3 years ago

    When I smoked cigarettes, you could smoke on a plane, and a theater I went to in New Jersey had a smoking section.

    ‘Course, that was to see “Star Wars” for the second time after it’s release…

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    Goat from PBS  almost 3 years ago

    Well, some paint couldn’t hurt… probably.

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    Moonkey Premium Member almost 3 years ago

    Having a smoking section in a restaurant is like having a peeing section in a pool. It just doesn’t work. I am glad my state no longer allows any smoking in restaurants. Now if they could just get the staff to stop smoking right outside the front door, it would be nicer yet.

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    blakerl  almost 3 years ago

    So you cut a slot in your face mask to put the cigarette in?

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    paranormal  almost 3 years ago

    Early rehearsal for the Halloween Party…

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    tcayer  almost 3 years ago

    Better than you deserve! What about the poor guy in chains? HE shouldn’t have to smell your stink!

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    dv1093  almost 3 years ago

    This must be old. There IS no such thing as a smoking section any more, is there?

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    donwestonmysteries  almost 3 years ago

    Not getting it.

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    BlueKnight1966  almost 3 years ago

    I don’t think they’ve gone far enough: smoke rises. They need a heavy vac and vent system. They also need to tell them to not be ash-holes and to keep their butts to themselves.

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    bobgreenwade  almost 3 years ago

    Alternately, the smoking section can have a nice view of the cemetery.

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    Brian  Premium Member almost 3 years ago

    I worked at Megacorp for decades. When I started in the early 80s, smoking was allowed in all office areas and most other places except clean rooms and such. We were in a bullpen, so you could have someone smoking at the desk behind you. Over time it went to designated smoking rooms, smoking outside, to finally no smoking on company property at all.

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    awgiedawgie Premium Member almost 3 years ago

    If you can’t go without a cigarette for an hour while you eat dinner, you have much more serious problems than where you get stuck sitting.

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    sml7291 Premium Member almost 3 years ago

    I was stationed at the Pentagon in the mid to late 80’s and they went smoke free while I was there. My good fortune is that I don’t have an addictive personality and was able to stop cold turkey. One day we could smoke at our desks and most anywhere in the building and the next day it was outside only for smokers.

    And by that time I was smoking a pipe and you just can’t easily take a 10 minute smoke break with a pipe… it just doesn’t work that well, so I stopped smoking. Still have a small bag of left over pipe tobacco tucked away in the humidor I was using back then (and still have). I do occasionally wonder just how well that stuff would be as a smoke after all this time… but just not enough to light up 8^)

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    David Huie Green LoveJoyAndPeace  almost 3 years ago

    Many started smoking to be part of the crowd. Then the crowd died off.

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    Comicfan (I can't think of a better name)   almost 3 years ago

    a bit creepy

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    BrookFan  almost 3 years ago

    I watched my father take twelve years to die from Emphysema so if you want to smoke be my guest.

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    Cathy P.  almost 3 years ago

    Both my parents smoked unfiltered Camel cigarettes. My mom died age 49 from non-smoking related cancer. My dad, at some point, stopped smoking cigarettes but continued smoking pipes and cigars. When he died at 88, he was cancer free. So just because a person smokes does not mean that person will die of smoking-related disease.

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    klapre  almost 3 years ago

    This one seems oddly out of time. I can’t remember the last time I went to a restaurant that had a smoking section. I know some bars and casinos still allow smoking but not in restaurants.

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