The challenge was to make the bubbles as high as possible without spilling over.
Add a little vanilla syrup, and you’ve got an egg-cream.
Process comes from feeding Pop Rocks to the Cows.
Went on a camping trip and they put the milk cartons in a cooler with dry ice. The milk ended up unpleasantly carbonated.
Wouldn’t it be easier to give the cows ginger ale?
November 25, 2017
Packratjohn Premium Member over 10 years ago
The challenge was to make the bubbles as high as possible without spilling over.
Tricia A. over 10 years ago
Add a little vanilla syrup, and you’ve got an egg-cream.
Imacyn over 10 years ago
Process comes from feeding Pop Rocks to the Cows.
H P Hundt Premium Member over 10 years ago
Went on a camping trip and they put the milk cartons in a cooler with dry ice. The milk ended up unpleasantly carbonated.
Packratjohn Premium Member over 10 years ago
Wouldn’t it be easier to give the cows ginger ale?