Baldo by Hector D. Cantú and Carlos Castellanos for March 05, 2017

I’m not into chocolate milk. I prefer regular, white milk… also at times soy milk, almond milk, or cashew milk.

Almost 40 years ago, I used to mix up chocolate milk (regular milk and Quik) in a blender and drink the whole thing right down. The first time my wife-to-be watched me do that, she almost gagged. Hey, I offered to split with her. Dianne Marie, 1950 – 2006, born too soon, passed way too soon.

I found out that milk only comes from cows, not from plants seeds like soy, almond, or cashews….or coconuts (and believe me, I know a few coconuts).

As Lewis Black has noted (and cleaning it up a bit), there’s no such thing as soy milk, there’s only soy juice. That’s because there’s no such thing as a soy breast.

See today’s Nancy— Sluggo has his own opinion on what makes this the best day ever.

I use to drink chocolate milk a lot back in elementary school. Now I just drink organic white milk

Panels 1, 2, and 3 are completely unnecessary to the gag…they just stretch what would have been a daily strip into a Sunday strip. Lazy, but it still pays the bills, I guess!

I was in Scotland in the service and we had milk machines, white and chocolate. The cows are grass fed and the white milk tasted nasty so most of us drank the chocolate which was better.

If they downed that whole gallon, we seem to be missing at least a half-dozen panels.

i’m from RI, state drink is coffee milk

I once had Coco-Puffs in a bowl of Borden’s chocolate milk. Most productive day ever. But the crash was hard!

I hope they did not drink an entire gallon of chocolate milk at once. That’s a huge amount of sugar and fat.

Or you should say… the richest.