Arlo and Janis by Jimmy Johnson for July 22, 2017

Is she being sweet or what? LOL I HATE burned food myself.

That should be Low and Slow.

I’m in Indiana at the moment, and with this weather, you don’t even need to put fuel in the grille…just close the lid and leave it out in the sun.

It s 79 in Baltimore at 7:30 AM. Going to be around 90. Yesterday it was 94 – with humidity to match.

Cooked a beef roast 1 time. Put in in the pot, started the fire under it to get it started, then left it. Fire went out and the 100 degree sun did the rest. Yummy

I don’t think you can actually barbecue in one of those little bubble grills. Too little flame control and food too close to the coals.

It’s not burned, it’s Cajun! :-)

Looks like my last try…..

And the thinly disguised pity is the cherry on the failure sundae.

It’s an acquired taste.

“Charcoal is good for your teeth” said our neighbor to my dad when we had them over for lunch.