I live next to a small lake that drains into the town’s water supply. Whatever chemicals I put on my lawn, I wind up drinking a week later. Also in the spring, we are overrun with goslings.
So I am very reluctant to use chemical warfare on weeds or insects even to the point of using fertilizer sparingly. Consequently, my lawn has little grass and mostly weeds. However when I mow it, it looks nice. Also since the plants that DO thrive there do so because they are adapted to the natural environment. So I don’t have to do a lot of maintenance on them.
Mostly I have clover and moss. The moss I can combat with lime (AKA, calcium carbonate or chalk) if the geese ingest that, they’ll get stronger bones. I’m OK with clover: it’s softer than grass to walk on and the bees like it.
My grandmother, along with many immigrant women from Europe, picked, cooked and ate dandelions from the embankments of the expressways in Chicago. From a good ½ mile away you could see women with stockings rolled up at the knee bent over harvesting the greens. My father said that the dogs helped make the dandelions more tender. I refused to eat any.
If dandelions were not as plentiful and easy to grow, Big Pharma would be making a fortune on it and the FDA would require it to be sold by prescription only.
Dandelions were once grown as a commercial crop, particularly during World War II. The “milky” substance from the stems was used to produce a rubber substitute and in some areas the young leaves were harvested as a non-ration points vegetable.
enigmamz about 5 years ago
Along the north fence is good, too.
mddshubby2005 about 5 years ago
“We’ll show THEM who’s truly an invasive species!”
Gent about 5 years ago
Aha. Just what the ancient astronaut theorists have always suspected. Weed creatures from outer space planning to take over the earth!
Stevefk about 5 years ago
Don’t worry, the yard owners are already planning to weed out the invaders.
Nubmaeme about 5 years ago
Dandelions – the most misunderstood, maligned, yet useful herb and, yes, it is an herb but most see it as just a weed.
jpayne4040 about 5 years ago
My favorite “flower” when I was a little kid. I used to pick them for my Mom all the time when I was in first grade!
jpayne4040 about 5 years ago
“Our new stronghold will enable us to take over the whole town! Ha, ha, ha!”
DanFlak about 5 years ago
I live next to a small lake that drains into the town’s water supply. Whatever chemicals I put on my lawn, I wind up drinking a week later. Also in the spring, we are overrun with goslings.
So I am very reluctant to use chemical warfare on weeds or insects even to the point of using fertilizer sparingly. Consequently, my lawn has little grass and mostly weeds. However when I mow it, it looks nice. Also since the plants that DO thrive there do so because they are adapted to the natural environment. So I don’t have to do a lot of maintenance on them.
Mostly I have clover and moss. The moss I can combat with lime (AKA, calcium carbonate or chalk) if the geese ingest that, they’ll get stronger bones. I’m OK with clover: it’s softer than grass to walk on and the bees like it.
Arianne about 5 years ago
Before we knew about the dangers, we could just Roundup the usual suspects.
davanden about 5 years ago
As long as it’s green, I don’t care.
PO' DAWG about 5 years ago
In August the weeds ALWAYS win!
ncorgbl about 5 years ago
My grandmother, along with many immigrant women from Europe, picked, cooked and ate dandelions from the embankments of the expressways in Chicago. From a good ½ mile away you could see women with stockings rolled up at the knee bent over harvesting the greens. My father said that the dogs helped make the dandelions more tender. I refused to eat any.
danholt about 5 years ago
Where’s Creepy Charlie (as my kids used to call it)?
danholt about 5 years ago
Where’s Creepy Charlie? (as my kids used to call it)
Mary Sullivan Premium Member about 5 years ago
Isn’t that grass leading the charge? Or is he the “wrong” kind of grass?
Zebrastripes about 5 years ago
Ah. Ah. AAAh choooooo
Old Man River about 5 years ago
If dandelions were not as plentiful and easy to grow, Big Pharma would be making a fortune on it and the FDA would require it to be sold by prescription only.
WCraft Premium Member about 5 years ago
They are formidable opponents. We just went to war with them yesterday!
zeexenon about 5 years ago
The grasslings don’t have a chance, no offense!
gmu328 about 5 years ago
I recognize them …
NoSleepTil_BKLYN about 5 years ago
Where’s the cannabis?
cuzinron47 about 5 years ago
“Ah, boss. I just checked the shed and they 55 gallon drums of weed-b-gon.”
gopher gofer about 5 years ago
bad seeds, the whole lot…
adrianrune about 5 years ago
Dandelions were once grown as a commercial crop, particularly during World War II. The “milky” substance from the stems was used to produce a rubber substitute and in some areas the young leaves were harvested as a non-ration points vegetable.