I figure if I have mixed nuts, and it calls for one kind, I just use what I have. Toss them into a food processor, and once they’re chopped smaller, it’s hard to tell them apart anyhow. So the recipe gets 1/2 of nuts, diced, that’s what it gets, nuts.
Pharmakeus Ubik 10 months ago
For the longest time, The Nut House in Old Town was the go to for roasted hazel nuts, too bad they closed.
Wendy Emlinger Premium Member 10 months ago
I figure if I have mixed nuts, and it calls for one kind, I just use what I have. Toss them into a food processor, and once they’re chopped smaller, it’s hard to tell them apart anyhow. So the recipe gets 1/2 of nuts, diced, that’s what it gets, nuts.
HarryLime 10 months ago
Don’t be held hostage by “the nut industry.” Use ’em if you got ’em!