Betty by Gary Delainey and Gerry Rasmussen for June 28, 2020

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    RAGs  over 4 years ago

    Combine lessons and make French bread.

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    abucksworth Premium Member over 4 years ago

    Clearly, Garry and Gerry don’t bake bread. Wrong utensils, wrong ingredients, a different kind of bread came out of the oven than went in.

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    fuzzbucket Premium Member over 4 years ago

    What’s the rolling pin for?

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    Ubintold  over 4 years ago

    When you need bread, you knead bread.

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    fuzzmoz  over 4 years ago

    Betty! You’re living my pandemic fantasy life! I know I’m gonna get around to making that gazpacho soon…

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    HappyDog/ᵀʳʸ ᴮᵒᶻᵒ ⁴ ᵗʰᵉ ᶠᵘⁿ ᵒᶠ ᶦᵗ Premium Member over 4 years ago

    Does this comic come from Canada? I didn’t think they used milk cartons there.

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    aKG1  over 4 years ago

    She finally surrendered to the fact Canada is bilingual. Looks like a trip to Quebec in the near future.

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    Kaputnik  over 4 years ago

    I was making my own no knead (no need to knead or roll) bread well before the current situation. The only thing that’s changed is that the bread flour always seems to be sold out now. I did show up at the store on time to score one of the two bags they had on the shelves a few weeks ago. Yeast is had to find, too, but I have enough of that for a while.

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    mamawcat  over 4 years ago

    I guess baking is big here. Flour is hard to find. But when it was on the shelves I grabed couple bags of self rising. Now I guess no one is baking because the shelves are full again. Like toilet paper.

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    david_42  over 4 years ago

    You can use a rolling pin to knead bread dough. It takes less strength than working it with your hands.

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    foggyrobs2 Premium Member over 4 years ago

    I’m no bread baker, but what kind of bread takes milk and eggs?

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    kunddog  over 4 years ago

    Bub if you are feeling guilty for not using your time off wisely. Do something you want . otherwise Betty will find you something she wants done

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    redfield Premium Member over 4 years ago

    Rolling pin? Eggs? For bread?

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    unfair.de  over 4 years ago

    Eggs? For baking Bread?!?

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    InquireWithin  over 4 years ago

    Wow look at the comments. I’m floured. The artists were too crusty to rise to the knead to read an actual recipe. It’s the yeast they could have done.

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