Adam@Home by Rob Harrell for December 31, 2020

I just had pigs in a blanket today. ( Wed.) My favorite food to fix and eat.

The first 19-1/2 days of January of the New Year will be tarnished by the old one.

PIZZA!! The party size one!! Forty-eight slices of heaven!!

:-)

Expect Mayo Fest 2021!

Whatever it is, 10 to one it involves coffee. 20 to one sweets are included. ;-)

Shrimp cocktail, a little bubbly, and a Three Stooges Marathon.

B—A—bay, B—E—be, B—I—bicky-bi—B—O—bow, Bicky—bi—bow—B—U—boo, Bicky—bi—bow—boo

https://www.youtube.com/watch?v=bgmdnxtz3Bo

Now I want some pigs in a blanket. I will have to make do with chips and salsa.

What does one dip piggie blankets in?

Clayton’s just worried about pleasing his taste buds and stomach—-in that order!

I know, I know…….Let’s stay home for a change! Oh…Wait,,,never mind!

I think if Adam has a chance of making it to midnight, he better take a long nap

I’m with her…..

Exciting is relative. Like Uncle Bob in a hula skirt. Not for the faint of heart.

We had the Oysters on Christmas eve. Mom used to make oyster stew which she did not do well. now we just eat em raw, much tastier.

Why did Katy yell(?) “No oysters!”?

A new year full of lockdowns and Marxism.

No pigs here — we bought the Nathan’s brand, which are all-beef. Lots of other snack foods too, the kind of stuff we don’t usually indulge in. No booze though — there’s eggnog and sparkling grape juice in the fridge, both sans alcohol.

Happy New Year, everyone!

Actually, eating oysters on the half shell is a New Year’s tradition in my house

“Clam up, Katie.”

Thought this sounded like a “repeat.”Checked the Copyright imprint and I was right: 12/31/2018.