I have a hard time seeing how much food the younger generation wastes. And with all the info on healthy food and all, I know so many people who hardly ever eat green veggies.
Since Covid started much better about using everything up. Even so, with the garbage I put out tonight there was shredded pork from when husband had a half a can for dinner and then we froze the rest – in January 2022. Also the oldest of our leftover Chinese food rice – can’t keep up with using it – sometimes had 2 or 3 months worth in the refrigerator and we only take in once a week (Saturday date night dinner out substitute – followed by ditto movie substitute in the living room). So I try to keep it down to having a month’s worth of leftover rice.
Have gotten great though at putting together assorted leftovers for dinners – especially for me as I don’t eat a lot of what husband does – so cook for him, I eat leftovers.
Templo S.U.D. over 1 year ago
Leftovers? What are — in this case — leftovers?
jmolay161 over 1 year ago
Ok, just don’t leave leftovers over the hill.
jmolay161 over 1 year ago
Heat them up good to take care of any bacteria buildup. Thus you don’t want any bad leftover smells.
Farside99 over 1 year ago
I take it as my mission to make sure no leftovers get overlooked.
juicebruce over 1 year ago
Must admit a lot of stuff tastes better on the second go ;-)
Gent over 1 year ago
There bearly be any leftovers.
Hoosier Guy over 1 year ago
I really, really hate to waste food, myself. “Waste not, want not.”
zerotvus over 1 year ago
I never understand the wife putting three green beans in bag………..
wirepunchr over 1 year ago
Is it leftovers when it’s green and fuzzy?
goboboyd over 1 year ago
Waste not… waist not wanting.
g04922 over 1 year ago
Yes, a little time for all the ingredients and flavors to ‘meld’ ;-)
Sean Fox over 1 year ago
i do the same thing, which is probably why my pajama pants fit the same as his do in the comic
Teto85 Premium Member over 1 year ago
Stop glorifying morbid obesity. Not all pluggers are walking heart attacks.
metagalaxy1970 over 1 year ago
Sunday nigh dinner, I make enough to have lunch for work.
martinman8 over 1 year ago
left overs. what are left overs????
jbcuster over 1 year ago
I’m definitely a Plugger! I eat mine and others in the house. They hardly ever eat theirs.
DaBump Premium Member over 1 year ago
I have a hard time seeing how much food the younger generation wastes. And with all the info on healthy food and all, I know so many people who hardly ever eat green veggies.
mafastore over 1 year ago
Since Covid started much better about using everything up. Even so, with the garbage I put out tonight there was shredded pork from when husband had a half a can for dinner and then we froze the rest – in January 2022. Also the oldest of our leftover Chinese food rice – can’t keep up with using it – sometimes had 2 or 3 months worth in the refrigerator and we only take in once a week (Saturday date night dinner out substitute – followed by ditto movie substitute in the living room). So I try to keep it down to having a month’s worth of leftover rice.
Have gotten great though at putting together assorted leftovers for dinners – especially for me as I don’t eat a lot of what husband does – so cook for him, I eat leftovers.