Yeah, it does take a while before you start getting enough produce at a time to really use in full meals, further compounded by how many of the plants you have in the garden—some plants don’t actually produce all that much by the end of their growing season, so you’d have to plant several of them at a time to really get enough to be regularly cooking with.
goboboyd 23 days ago
That counts as a good start.
NeedaChuckle Premium Member 23 days ago
I’ve been picking a few strawberries lately and the quality is what counts, not the quantity.
STASH Premium Member 23 days ago
I made my first picking of lettuce on Saturday, I live in the frozen north, near Traverse City, MI.
scyphi26 23 days ago
Yeah, it does take a while before you start getting enough produce at a time to really use in full meals, further compounded by how many of the plants you have in the garden—some plants don’t actually produce all that much by the end of their growing season, so you’d have to plant several of them at a time to really get enough to be regularly cooking with.
j.l.farmer 23 days ago
She was tge one who was so gunho about a vegetable garden. Haven’t seen her out there doing anything to maintain it or check for ripened vegetables.
Knucklehead 23 days ago
That’s pretty much what I’d get back in Vegas
Wendy Emlinger Premium Member 23 days ago
Are those jalapenos or green peppers? If jalapenos, they’re a decent size, but if they’re green peppers – not so good for size.