The Other Coast by Adrian Raeside for August 15, 2024

Good one, Adrian!

There’s someone to moan about everything.

The entomologists I know are glad when someone’s eating bugs.

Depends if these bugs are catched in the wild or grown in bug farms. I have to admit that I am a very picky eater and would not go to that restaurant. But well, in my younger years I ate Nutella. Then I met someone who worked in customs in Hamburg’s free harbour. He told me he would never ever eat that spread because of what he saw crawling in the hazelnuts which arrived in the harbour for Nutella…

Entomologists really bug me..

Eeeeeewwww. Who is wants to eats steenky bugs?

The cockroaches are organizing.

I’m holding out for free range bugs!

Used to go to a burger joint. Local paper had an article about them using CRICKET powder. No thanks!!

Have to be starving before I go near this stuff

I’ve had chocolate covered ants. Sort of like a Krackle Bar.

Nobody is serving endangered bug species. Entomologists don’t care. There are literally billions more.

the guy on the food channel who eats strange stuff said scorpions taste just like lobster…remember crustaceans are the insects of the ocean, so when you’re having shrimp, crab or lobster, you’re eating the insect family