Gray Matters by Stuart Carlson and Jerry Resler for October 16, 2024

I recall an eatery down in Burlington, VT back in the ‘70s by the name of What’s Your Beef.

\\//_

Whatever my wife cooks, I eat.

i haven’t had beef in 40 years…i quit eating meat and most seafood, except for salmon…i never met animal i didn’t like, or who didn’t like me

Mine’s more like a rotunda…

Give me a rare ribeye any time, I’ll beat a path to your door.