Close to Home by John McPherson for October 24, 2024

It’s VERY fresh.

While the grizzlies paid nothing for the thrill of dining on the ‘fishermen’ who were stealing their catch…

Yuck!… my salmon still has bear slobber on it!

DING DING DING DING!

2018 Green Plaid Alert!

Everybody do a ………

Wait wait wait!… false alarm, false alarm! It’s green herringbone, sorry!

They asked for buerre blanc sauce.

These early Bleeb strips are VERY interesting!

Swim Bleeb, swim!

Waiter, there’s a bleeb in my soup!

And when the patrons leave the restaurant, the Wiley Bears are waiting for them!

Bleep better swim fast.

…and complete with bear teeth marks!

“Flooop”? Really?

LOL, I can just see this being a real thing. Wasn’t there a fad about Alaskan glacier ice a while back?

More weird than funny……

It’s the Keta success.

In Alaska we watched bears catching Salmon, biting off the heads to eat and throwing the rest away.

Mmmm, already eaten salmon, tasty!!!

Brings to mind the Netflix series “Grizzly and the Lemmings.”

Check it out.. imaginative animation series (6 minute segments) set in the Great Northwest.

So they can visible see what the catch of the is.

The prices are so high because they have to keep hiring new net holders, after they expire unexpectedly.

Who doesn’t love an entree with a backstory?

I’d pay more for a grizzly that was caught by a salmon.

New meaning to the phrase “surf and turf”.

Ah the bear necessities

Geez, Bleeb!!! Get out of the water – it’s not safe!!!

I don’t think there are too many grizzlies right now that would give up the salmon they catch since they are fattening up before hibernating.

These bears need to organize a union! They are unpaid workers. The occasional patron who doesn’t pay for their meal doesn’t count as wages.

I think the only reason this hasn’t actually been tried is the impossibility of training the bears to cooperate.