Mike du Jour by Mike Lester for August 10, 2023

Baseball meat tenderizer?

Time to watch “Eddie’s Million Dollar Cookoff.”

You don’t want him to taste like shoe leather do you?

I Googled “What to do with tough meat”. It had a collection of suggestions. Number one was pounding it (to death in this case). Salt was suggested as well as acidic soaks. I guess that means everything from oranges, tomatoes, pineapple, to kiwi. But the one I expect for sometime this week to show up is – “Give it some knife work”. But I am such a bad cook… I would have just slow cooked it until it is on the edge of unrecognizable.

Now I’m going to have to watch this tonight and check out Flay’s shoes. :)