Popeye- who goes to a restaurant for plain toast? I don’t even go for breakfast unless I really know they will get it right (my IT being an egg over easy with firm white and runny yolk and crisp bacon with not a single soft spot, but not scorched!I prefer my own cooking at home-this assumes “on the road” in which case, I always choose a room with frig and take along my own breakfast bars and some citrus for first thing and yogurt w fruit with the bar. I eat WELL!
Popeye- who goes to a restaurant for plain toast? I don’t even go for breakfast unless I really know they will get it right (my IT being an egg over easy with firm white and runny yolk and crisp bacon with not a single soft spot, but not scorched!I prefer my own cooking at home-this assumes “on the road” in which case, I always choose a room with frig and take along my own breakfast bars and some citrus for first thing and yogurt w fruit with the bar. I eat WELL!