Edge City by Terry and Patty LaBan for November 13, 2016

  1. Mel and linda 013
    Melki Premium Member over 7 years ago

    Ha! My aunt ALWAYS cooked our holiday meals. My mom’s contribution was a “relish tray” consisting of cut up celery and carrots . . . just what everyone wants with turkey and gravy.

    Mom’s idea of cooking was heating a can of soup.

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