Frank and Ernest by Thaves for April 02, 2019

  1. 1628996 t1
    enigmamz  over 5 years ago

    You can’t just dump the ingredients together and call it done – it has to cook for a while first.

     •  Reply
  2. Hold still i gotcha homie 28918 1250050600 0
    Aussie Down Under  over 5 years ago

    I think I know that symphony. Lucky my wife is an excellent cook.

     •  Reply
  3. Taz by abovetheflames
    danketaz Premium Member over 5 years ago

    So much for what he’s got cookin’

     •  Reply
  4. Missing large
    the lost wizard  over 5 years ago

    And the wine finished on a sour note.

     •  Reply
  5. Louis2
    PoodleGroomer  over 5 years ago

    It will be playing the trouser tuba in the next movement.

     •  Reply
  6. W12
    chris_weaver  over 5 years ago

    The Schubert of chefs!

     •  Reply
  7. Missing large
    dukedoug  over 5 years ago

    Eating the right food certainly helps to stave off poor health. If you ignore this advice you will certainly become quite crotchety. Although I’ve know some bad cooks and you needed to be very breve to eat what they cooked … better to keep that to a minimum. I’m going to beat it now …

     •  Reply
  8. Intraining
    InTraining  over 5 years ago

    Frank… Pick up the tempo and you have fast food…!

     •  Reply
  9. Fb img 1509486198333
    e.groves  over 5 years ago

    I’m a religious cook. I cook the Hell out of everything.

     •  Reply
  10. Gocomic avatar
    sandpiper  over 5 years ago

    Whatever he was planning, his recipe had some flaws.

     •  Reply
  11. Deutsch beer week
    Norris66  over 5 years ago

    My cooking is more like composting lol

     •  Reply
  12. Avatar92
    David Rickard Premium Member over 5 years ago

    Looks like Schoenberg Stew to me…

     •  Reply
  13. Bearfront
    paranormal  over 5 years ago

    You know the cooking is bad when the cook won’t eat it!

     •  Reply
  14. Img 20180922 151758
    Hey there!  over 5 years ago

    Ha! Been there, done that! Black bean soup.

     •  Reply
Sign in to comment

More From Frank and Ernest