Herman by Jim Unger for August 01, 2019

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    juncarlo  over 5 years ago

    “Ok. Would you bring me some scissors?”

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    David Huie Green LoveJoyAndPeace  over 5 years ago

    That’ll stick to your ribs.

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    whahoppened  over 5 years ago

    Looks like an ad for probiotics,

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    Liverlips McCracken Premium Member over 5 years ago

    Funny.

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    J Short  over 5 years ago

    The best stuff is at the bottom…er top.

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    J Short  over 5 years ago

    That recipe didn’t pan out.

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    sandpiper  over 5 years ago

    Better than scrape what you want off the wall

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    Zebrastripes  over 5 years ago

    Ewwwww! I just lost my appetite! Have any cannoli?

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    PoodleGroomer  over 5 years ago

    After it has been boiling in the pot all day, you slice a chunk out of the middle.

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    Tentoes  over 5 years ago

    Haven’t had it do that since I learned to make it in the microwave.

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    WCraft Premium Member over 5 years ago

    But I have to warn you, the stuff near the top (botttom of the pan) is a bit burnt and crunchy!

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    Mediatech  over 5 years ago

    Watch out for the meatballs, drop them and the ricochet all around the room.

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    Space & Kitten  over 5 years ago

    Reminds me of the Spaghetti we had last week. We still have most of the Pasta left in the Fridge. Well I think It is Pasta,a Big Lump of Something Stuck Together in the container. I am gonna leave it alone for now. If It hasn’t Moved or Crawled out of the container by this week end I’ll get my Sheath Knife (To Defend Myself with if IT does Move.) and attempt to Dispose of IT.

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    cuzinron47  over 5 years ago

    I think that a little past el dente.

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    Jim Kerner  over 5 years ago

    When I was a tour guide on the double Decker buses in NYC. In the summer time when we passed outdoor dining I told the people that the diners were eating in the way that my good friend had created. His name is Al Fresco. No applause, just throw cash.

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